Physico-chemical quality parameters and overall quality index of apple during storage
نویسندگان
چکیده
منابع مشابه
Assessment of Birjand flood plain water quality by physico-chemical parameters analysis in Iran
We assessed the physico-chemical status of twelve surface water samples from the Birjand flood plain (east of Iran) during fall 2010. The sampling points were selected on the basis of their importance. The physico-chemical parameters such as pH, temperature (T), electrical conductivity (EC), total dissolved solids (TDS), total hardness (TH), calcium (Ca2+), magnesium (Mg2+ ), sodium (Na+), pota...
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این مطالعه در سال 1386-87 در آزمایشگاه و مزرعه پژوهشی دانشگاه صنعتی اصفهان به منظور تعیین مناسب ترین تیمار بذری و ارزیابی اثر پرایمینگ بر روی سه رقم گلرنگ تحت سه رژیم آبیاری انجام گرفت. برخی از مطالعات اثرات سودمند پرایمینگ بذر را بر روی گیاهان مختلف بررسی کرده اند اما در حال حاضر اطلاعات کمی در مورد خصوصیات مربوط به جوانه زنی، مراحل نموی، عملکرد و خصوصیات کمی و کیفی بذور تیمار شده ژنوتیپ های م...
the investigation of the relationship between type a and type b personalities and quality of translation
چکیده ندارد.
Effect of Different Packaging Materials on the Physico-Chemical, Microbiological and Sensory Quality of Thirattupal during Storage
From decades, surplus milk is being converted to a series of indigenous milk products to preserve nutritional goodness of milk and to enhance shelf-life at prevalent high temperature environmental conditions. Milk based sweets are an integral part of the socio-cultural life of Indians and being consumed at different social events and religious occasions (Barnwal and Sen, 2014). It is estimated ...
متن کاملWater quality assessment of the Zarivar Lake using physico-chemical parameters and NSF- WQI indicator, Kurdistan Province-Iran
The Zarivar Lake a freshwater lake in west of Kurdistan Province is home for large number of native plant and animal species therefore water quality and health of the lake are vital for conservation of these species. The present study aimed at evaluation of the Zarivar Lake using NSF- WQI as an indicator of water quality. WQI is a suitable tool to examine and classify spatial and temporal varia...
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ژورنال
عنوان ژورنال: Journal of Food Science and Technology
سال: 2011
ISSN: 0022-1155,0975-8402
DOI: 10.1007/s13197-011-0415-z